Thailand Fisheries Overview
Thailand Fisheries Overview
Thailand Fisheries Supply Chain 2021 Stage : 1 Wild Capture Commercial 10,595 Vessels 162,800 Workers 61,150 Thai 101,650 Foreigner Artisanal 51,237 Vessels 102,474 Workers AquaCulture Domestic Aquaculturer 558,345 Personal Annual Productivity Aquaculture 1.00 MillionTons Wild Capture 1.41 MillionTons Import 2.12 MillionTons Thailand Most Import Good Fresh, Frozen Tuna 684,374 Tons Fresh, Frozen Fish 788,142 Tons Fresh, Frozen Squid 178,254 Tons Fresh, Frozen fish fillet 108,574 Tons Asean 31.17% China 9.14% Taiwan 6.83% Japan 6.18% Micronesia 5.33% South America 5.33% Stage : 2 Port / Market Fish Market 23 Location State Enterprises Fishing Port 1,157 Location Sanitation Checked Middle man 6,579 Marine Trader Anti IUU Registed Fisheries Worker 122,942 Thai 113,484 Foreigner Total 236,426 Factory Factory Certification GMP HACPP Laboratory Certification ISO/IEC 17025 ISO/IEC 17020 ISO Guide 65 Certified Factory 54 Canned Factories 20 Fish Sauce Factories 41 Fish meal Factories 77 Frozen Factories Stage : 3 Comsumption Vol. 2,495,070 Tons 37.46 Kg/Person/Year Export Vol. 1,557,201 Tons Value 5,331 M-USD Export Proportion by Value Canned Tuna 28.79% (1,534 M-USD) Shrimp 25.54% (1,361 M-USD) Other prepare fishery 5% (283 M-USD) Petfood Canned 4% (391 M-USD) Export Proportion by Country USD 22.54% Japan 18.14% Asean 9.92% China 8.39% Africa 6.33%