Thailand Fisheries Overview
Thailand Fisheries Supply Chain 2021
Stage : 1
Wild Capture
Commercial
10,595 Vessels
162,800 Workers
61,150 Thai
101,650 Foreigner
Artisanal
51,237 Vessels
102,474 Workers
AquaCulture
Domestic Aquaculturer
558,345 Personal
Annual Productivity
Aquaculture
1.00 MillionTons
Wild Capture
1.41 MillionTons
Import
2.12 MillionTons
Thailand Most Import Good
Fresh, Frozen Tuna 684,374 Tons
Fresh, Frozen Fish 788,142 Tons
Fresh, Frozen Squid 178,254 Tons
Fresh, Frozen fish fillet 108,574 Tons
Asean 31.17%
China 9.14%
Taiwan 6.83%
Japan 6.18%
Micronesia 5.33%
South America 5.33%
Stage : 2
Port / Market
Fish Market
23 Location
State Enterprises
Fishing Port
1,157 Location
Sanitation Checked
Middle man
6,579 Marine Trader
Anti IUU Registed
Fisheries Worker
122,942 Thai
113,484 Foreigner
Total 236,426
Factory
Factory Certification
GMP
HACPP
Laboratory Certification
ISO/IEC 17025
ISO/IEC 17020
ISO Guide 65
Certified Factory
54 Canned Factories
20 Fish Sauce Factories
41 Fish meal Factories
77 Frozen Factories
Stage : 3
Comsumption
Vol. 2,495,070 Tons
37.46 Kg/Person/Year
Export
Vol. 1,557,201 Tons
Value 5,331 M-USD
Export Proportion by Value
Canned Tuna 28.79%
(1,534 M-USD)
Shrimp 25.54%
(1,361 M-USD)
Other prepare fishery 5%
(283 M-USD)
Petfood Canned 4%
(391 M-USD)
Export Proportion by Country
USD 22.54%
Japan 18.14%
Asean 9.92%
China 8.39%
Africa 6.33%