Thailand Fisheries Overview

Thailand Overview Administrator 2020-04-02 11:08

Thailand Fisheries Supply Chain 2019

Stage : 1

 Wild Capture


Commercial

11,069 Vessels
155,757 Workers
64,935 Thai
90,822 Foreigner


Artisanal

21,460 Vessels
32,190 Workers

 AquaCulture

Domestic Aquaculturer
571,355 Personal

Annual Productivity

Aquaculture

0.91 MillionTons

Wild Capture

1.69 MillionTons

Import

2.06  MillionTons

Thailand Most Import Good

Fresh, Frozen Tuna 732,219 Tons
Fresh, Frozen Fish 721,417 Tons
Fresh, Frozen Squid 150,773 Tons
Fresh, Frozen fish fillet 102,322 Tons

 Asean   32%

 Taiwan 7%

 China    10%

 korea    5%

 Japan   6%

 India     4%

Stage : 2

 Port / Market

 Fish Market

22 Location
State Enterprises 

 Fishing Port

1,145 Location
Sanitation Checked

 Middle man

11,694 Marine Trader
Anti IUU Registed

 Fisheries Worker

 122,942 Thai
113,484 Foreigner

Total 236,426

 Factory

Factory Certification

 GMP

 HACPP

Laboratory Certification

ISO/IEC 17025

ISO/IEC 17020

ISO Guide 65

Certified Factory

66 Canned Factories

47 Fish Sauce Factories

65 Fish meal  Factories

167 Frozen Factories

 

 

 

Stage : 3

 Comsumption

31-39 Kg/Person/Year

 Export 

Vol. 1,546,182 Tons
Value 7,103 M-USD

Export Proportion by Value

Canned Tuna 34%
(2,240 M-USD)

Shrimp 26%
(1,740 M-USD)

Other prepare fishery  5%
(334 M-USD)

Petfood Canned 4%
(318 M-USD)

 

Export Proportion by Country

 USD   24%

 Japan   19%

 Asean   8%